Pregnenolone is a hormone precursor manufactured from cholesterol in the cells of many organs.
Numerous studies show the benefits of supplementing with pregnenolone. Ongoing human trials are showing benefit to those suffering from decreases in cognitive...more info
Flax Oil is one of nature's richest sources of both linolenic (omega-3) and linoleic (omega-6) fatty acids. These are considered essential fatty acids (EFA) due to their requirement for proper human growth and development. The results from the latest Nati...more info
In the body, (5-hydroxytryptophan), is synthesized from tryptophan and is a precursor to the neurotransmitter serotonin. Serotonin is found in the brain, blood platelets, and cells of the gastrointestinal tract. Since serotonin is found in the brain and c...more info
Alpha-lipoic acid is an antioxidant that is naturally produced in the body. Unlike other antioxidants lipoic acid is both fat and water-soluble and is easily transported across cell membranes. This unique quality offers protection against free radicals bo...more info
In the body, (5-hydroxytryptophan), is synthesized from tryptophan and is a precursor to the neurotransmitter serotonin. Serotonin is found in the brain, blood platelets, and cells of the gastrointestinal tract. Since serotonin is found in the brain and c...more info
Ginkgo B™ is an extract from the cultivated leaves of the Ginkgo Tree. In clinical studies have shown ginkgo to benefit short-term memory, cardiovascular health, respiratory health and gastrointestinal health*. All ginkgo formulas must have adequate level...more info
Is also known as Flavone X, is structurally defined as 5, 7-dihydroxyflavone. Human tissue experiments with this monoflavone demonstrated the ability to limit aromatase activity. Aromatase is an enzyme that is found in various tissues within the body and...more info
Grape Seed Extract contains an oligomeric proanthocyanidin complex (OPC), a class of flavonoids with powerful antioxidant properties. Flavonoids are a group of compounds found naturally occurring in fruits, vegetables, nuts, seeds, flowers and tree bark....more info