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|
Vitamin B12* | |
|
Iron | |
|
Sodium | |
| Side effect reduction/prevention |
None known |
| Supportive interaction |
None known |
An asterisk (*) next to an item in the summary indicates that the interaction is supported only by weak, fragmentary, and/or contradictory scientific evidence.
Iron
Iron supplements have been found to decrease methyldopa absorption.1 2
Taking methyldopa two hours before or after iron-containing products can help avoid this
interaction.
Vitamin B12
Methyldopa can decrease vitamin B12 levels, thus increasing the risk of vitamin B12
deficiency.3
Sodium
Excess dietary sodium (salt) intake can cause fluid retention and interfere with the blood pressure lowering
action of methyldopa.4 Reducing the use of table salt and heavily salted foods
during methyldopa therapy reduces the likelihood of this interference.
Food
Food can interfere with methyldopa absorption.5 Taking methyldopa one hour before
or two hours after eating can prevent this interference.
1. Campbell NR, Hasinoff BB. Iron supplements: A common cause of drug interactions. Brit J Clin Pharmacol 1991;31:251–5.
2. Campbell N, Paddock V, Sundaram R. Alteration of methyldopa absorption, metabolism, and blood pressure control caused by ferrous sulfate and gluconate. Clin Pharmacol Ther 1988;43:381–6.
3. Holt GA. Food & Drug Interactions. Chicago: Precept Press, 1998, 74.
4. Holt GA. Food & Drug Interactions. Chicago: Precept Press, 1998, 171–2 .
5. Holt GA. Food & Drug Interactions. Chicago: Precept Press, 1998, 170–1.
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