Shop products for Pansies 
Pansies make a pretty garnish for salads and desserts.
Pansies are members of the violet family, and the patterns that mark pansy petals are thought to resemble a face in contemplation. Pansies are slightly sweet, with a delicate vegetal flavour.
Varieties
Pansies appear in a wide variety of colours, including purple, blue, maroon, yellow, red, orange, and white, with bicolor and tricolor varieties as well.
Preparation, uses, and tips
Immerse blossoms in cool water to flush out any tiny insects, and dry thoroughly in a salad spinner. Add to salads using field greens, or use as a garnish for desserts.
Nutritional Highlights
Not available. Edible flowers have not been well-studied for their nutrient content.
Health benefits and concerns
Health benefits and
concerns for vegetables
Many health benefits and concerns associated with this food are applicable to other
vegetables. Read about health benefits and concerns
for vegetables for a full description.
