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A yummy spread, easy to make and bursting with flavour. Great on crackers, bagels or with vegetables.
Ingredients
1 clove garlic
1/4 cup (10g) basil leaves, or 1 tsp (0.5g) dried basil
1/3 cup (30g) green onions, chopped
1 cup (225g) cottage cheese, lowfat
1/2 cup (75g) feta cheese*, crumbled (2 ounces)
Directions
In food processor, add garlic, basil and green onion; process until finely chopped. Add cheeses; pulse until blended but still chunky.
Chill before serving.
